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A cold coffee alternative you'll love to consume against the oppressive atmosphere of summer days: Honey frappe, with its delicious and sugar-free recipe!

Coffee, with its unparalleled taste and various types, is a beloved companion for every season... While coffee is the star of warming hot recipes in winter, it also becomes one of the most consumed beverages in summer with its cold varieties. Among cold coffees, "frappe" stands out as one of the most popular alternatives for summer days with its delicious taste and refreshing feel.

As with every recipe, different tastes stand out in the frappe recipe. This cold coffee, which does not contain sugar or other sweetening elements in its original content, can have a bitter taste for some people. Frappe recipes sweetened with refined sugar, as expected, cannot be considered "light recipes." But what if we told you it's possible to prepare frappe with a soft and sweet taste, without added refined sugar? Here is the honey frappe recipe!

1. WHAT IS HONEY FRAPPE?

Honey frappe is an alternative variety of frappe sweetened only with natural honey instead of refined sugar. As a type of cold coffee, frappe is one of the indispensable delights of summer months, and its honey version gains both a smooth taste and high nutritional value.

2. WHAT ARE THE INGREDIENTS FOR HONEY FRAPPE?

Honey frappe can be prepared easily with very few ingredients. Read on for the ingredients and other details for the honey frappe recipe!

Servings: 2 people

Preparation time: 10 minutes

Materials:

  • Glass

  • Teaspoon

  • Small bowl

  • Tablespoon

  • Milk frother

Ingredients:

  • Instant coffee (2 teaspoons)

  • Balparmak Snap-Cap Highland Honey (2 teaspoons)

  • Water (4 tablespoons)

  • Milk

  • Ice

For topping:

  • Cream (Optional)

  • Chocolate chips (Optional)

3. HOW TO MAKE HONEY FRAPPE?

  • In a small bowl, combine Balparmak Snap-Cap Highland Honey, coffee, and water.

  • Whisk these three ingredients until foamy.

  • Choose two glasses for the frappe. After adding ice to the glasses, pour the prepared mixture into the glasses before the foam subsides.

  • Then, add your desired amount of milk to both glasses.

4. HOW TO CONSUME HONEY FRAPPE?

You can enjoy honey frappe cold by adding your desired amount of ice to your glass. You can also choose to chill the frappe mixture in the refrigerator for a while after preparing it. You can consume the coffee plain, or with whipped cream and chocolate chips sprinkled on top.

5. WHAT ARE THE BENEFITS OF HONEY FRAPPE?

Honey frappe, without added refined sugar, makes it possible to enjoy sweet coffees, one of the most beloved beverages, in a way that is both lower in calories and more natural. Sweetened only with honey, honey frappe is also a delightful alternative to benefit from the rich nutritional value of honey.

Honey frappe, which gains a smooth taste with the addition of milk, also contributes to meeting the body's daily vitamin and mineral needs. This cold coffee variety, which can be prepared with plant-based milks such as coconut milk and almond milk in addition to animal milk, can be consumed with peace of mind thanks to its taste and natural ingredients.


Whether you consume it alone or alongside dessert recipes, honey frappe will be a favorite for you and your loved ones on hot summer days!

Enjoy your meal